30.042018April 30, 2018 Butternut risotto with streaky baconBy Greg WoodwardIn recipesTags cherry tomatoes, garlic, leeks, parsley, pumpkin Trim the skin off half of a butternut pumpkin; cut six semi-circle slices out of it, around a cm thick, then grate what’s left. Spread...
31.052016April 25, 2017 Pasta with olive oil-roasted broccoli and cherry tomatoesBy Greg WoodwardIn recipesTags broccoli, cherry tomatoes, garlic Cut broccoli into florets and slices of stem (I used two heads for this dish); halve cherry tomatoes (up to a full punnet’s worth). Add...
13.042016April 25, 2017 Zucchini & Haloumi fritters with roasted cauliflower saladBy Greg WoodwardIn recipesTags cauliflower, cherry tomatoes, corn, garlic, zucchini To make the fritters: Grate two zucchini and a small red onion onto a teatowel. Wrap up, and wring out as much liquid as you...