Haggis is commonly served with “neeps and tatties” – which is Scots for swedes (which are also called rutabaga in various places) and potatoes. Haggis...
Archive for tag: oats
Georgia’s “Humble” Crumble
Peel, core and cut about 8 BB apples into thick slices. Put them in a big pot with a little water, some cinnamon and a...