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Archive for tag: lemongrass

24.022018February 24, 2018
Sweet pork mince with turnip and spring onion mash

Sweet pork mince with turnip and spring onion mash

By Greg WoodwardIn recipesTags capsicum, corn, garlic, lemongrass, onion, spring onions, tatsoi, turnips

Top and tail and peel 1kg of turnips and roughly chop. Put in plenty of boiling water with a tsp of salt to cook –...

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03.062017June 3, 2017
Beef & peanut fried rice

Beef & peanut fried rice

By Greg WoodwardIn recipesTags broccoli, cabbage, carrot, chilli, garlic, lemongrass, spring onion

Firstly – cook about one and a half cups of white rice, and if possible, steam a chopped carrot and head of broccoli on top....

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31.012017January 31, 2017
Crispy pork spare-ribs with chilli jam and water spinach

Crispy pork spare-ribs with chilli jam and water spinach

By Greg WoodwardIn recipesTags chilli, garlic, lemongrass, red onion, water spinach

Cut half a kilo of pork spare-ribs into bite sized pieces (you may need to carefully remove the larger longitudinal bones, and will definitely need...

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25.012017January 25, 2017
Pork belly with satay sauce and pineapple fried rice – FODMAP FRIENDLY

Pork belly with satay sauce and pineapple fried rice – FODMAP FRIENDLY

By Greg WoodwardIn recipesTags basil, carrot, chilli, lemongrass, spring onion

Score pork belly skin, and slow roast for a few hours (130-150c). For fried rice: dice pineapple. carrot; finely dice ginger. Cook rice and cool;...

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14.092016September 14, 2016
Quinoa, cauliflower and prawn stir-fry

Quinoa, cauliflower and prawn stir-fry

By Greg WoodwardIn recipesTags cauliflower, chilli, coriander, garlic, lemongrass, quinoa, shallots

Prawns: in a food processor, combine two peeled shallots, a few cloves of garlic, a red chilli, the stems of a bunch of coriander and...

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09.042016April 25, 2017
Malaysian-style fish curry

Malaysian-style fish curry

By Greg WoodwardIn recipesTags bok choy, lemongrass, zucchini

Firstly – cut fish into generous dice and coat in a mix of turmeric, chili powder and potato flour with a little salt. (To make...

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Blog

  • Backyard Bounty all-Tasmanian Vegie box: 19th February

    Backyard Bounty all-Tasmanian Vegie box: 19th February

  • Backyard Bounty all-Tasmanian Vegie box: 12th February

    Backyard Bounty all-Tasmanian Vegie box: 12th February

  • Backyard Bounty all-Tasmanian Vegie box: 5th February

    Backyard Bounty all-Tasmanian Vegie box: 5th February

Vegie box

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Our weekly vegie boxes are jam-packed full of fresh, local, seasonal Tassie produce... read more

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