Top and tail and peel 1kg of turnips and roughly chop. Put in plenty of boiling water with a tsp of salt to cook –...
Archive for tag: lemongrass
03.062017June 3, 2017

Beef & peanut fried rice
Firstly – cook about one and a half cups of white rice, and if possible, steam a chopped carrot and head of broccoli on top....
31.012017January 31, 2017

Crispy pork spare-ribs with chilli jam and water spinach
Cut half a kilo of pork spare-ribs into bite sized pieces (you may need to carefully remove the larger longitudinal bones, and will definitely need...
25.012017January 25, 2017

Pork belly with satay sauce and pineapple fried rice – FODMAP FRIENDLY
Score pork belly skin, and slow roast for a few hours (130-150c). For fried rice: dice pineapple. carrot; finely dice ginger. Cook rice and cool;...
14.092016September 14, 2016

Quinoa, cauliflower and prawn stir-fry
Prawns: in a food processor, combine two peeled shallots, a few cloves of garlic, a red chilli, the stems of a bunch of coriander and...
09.042016April 25, 2017

Malaysian-style fish curry
Firstly – cut fish into generous dice and coat in a mix of turmeric, chili powder and potato flour with a little salt. (To make...